© 2019 COFFEE ACADEMY

Tbilisi, 52 Rustaveli Ave
+ 995 579 899 999

Professional Course "Master Barista"

Course includes Theoretical and Practical Training:

 

 - History of Coffee and Geography

 - Green Coffee Production Methods

 - Roasting

 - Grinding / Calibration

 - Ideal Espresso

 - Milk & Latte Art

 - Maintenance

 - Modern Brewing Methods (Syphone, V60, AeroPress, French Press, Moka Pote)

 - Examination / Certification

 

 * 6 lessons, 3 hours each 

 * Price: 380 Gel 

Non-Professional Course "Coffeesta"

 - History of Coffe 

 - Arabica VS Robusta​

 - Grinding

 - Ideal Espresso

 - Latte Art

 - Modern Brewing Methods (V60 / Aeropress / French Press)

 * Course continues 3 hours

 * Price 75 Gel